How Weight Shapes Cancer Risk

Excess weight is linked to at least 13 cancers. Experts at Moffitt are uncovering why and how to lower the risk

Florida Lieutenant Governor Tours Moffitt’s Research Kitchen

Researchers discuss nutrition health with Jay Collins in the Population Engagement and Research Laboratory

How To Make Healthy Orange-Ginger Creamsicles at Home

Homemade popsicles offer a refreshing, healthy way to beat the summer heat during or after cancer treatment

New Moffitt Chef Is Cooking Toward a Cure

Chef brings new flavors and expertise to cancer center's Population Engagement and Research Laboratory

How To Stay Safe as Temperatures Soar?

What you eat and when you venture outside can impact your health

What You Need To Know for a Happier Gut

Moffitt expert explains the difference between prebiotics, probiotics and postbiotics

Eating Well During Treatment Starts With Protein

Moffitt nutrition expert shares how protein intake supports healing, strength and recovery during cancer care

Clearing the Air on Cancer Risks of Smoked or Grilled Meats

What you need to know before you indulge at your next barbecue

Can the Keto Diet Improve Cancer Treatment?

Moffitt nutrition expert weighs in on the potential benefits and risks of the ketogenic diet for cancer patients

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